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Grown-up Travel Guide Beer Diary: Number 392

by in Beer Diary, Eat, Drink and Be Merry.

Welcome to the Grown-up Travel Guide Beer Diary!

Also known as: The 1000 Beer Challenge!

A little background info: in December 2014 a group of us decided to set up the Beer Advent Calendar, whereby we would try a new beer each day up until Christmas. We shared our tipples on Facebook and Instagram and a great time was had by all – plus we all got to learn about some fine brews from around the world.

Faced with a sense of emptiness when the challenge was over I decided that 24 days a year was just not enough. Why not a year of beer? And that took up the whole of 2015, and we also repeated the Beer Advent Calendar for 2015 and drank only Christmas beers for the period.

Now it’s 2016 and the challenge is this: Drink 1000 unique beers! Since we’ve already tasted 365 we are well on our way but there are a few changes to the procedure now. For a start, it is no longer necessary to drink a beer every day, we just post each one when we try it. There is a strong possibility that there may be more than one each day, too…

And there is no pressure to complete 1000 beers by the end of 2016.

Apart from that it’s the same concept – I’ll rate each beer on Untappd so follow me there under user name lennygriff to see what I think of each one.

I will post each one on Instagram, Facebook and Twitter using the hashtag #grownupbeerdiary

There will also be a new Pinterest Board for the 1000 Beer Challenge.

I’ll follow the same format as we did in 2015: describing the day in a maximum of five sentences, adding some info about the beer and a photo or two.

And the same mantra applies: Obscure ales and exotic IPAs are always interesting but there’s to be no snobbery here – anything goes, even alcohol-free as we all need a good alternative now and again.

Without further ado, let’s get going – Cheers!

Beer Number 392: January 29, 2016

Diary entry:

Today the weather disrupted out itinerary again.

It was too windy to kayak so we went to an aquarium instead and fed sharks.

Stopped off at Robbies where some Bloodline scenes were shot – nice!

Back to the hotel to change and rest.

Tour of the Florida Keys Brewing Co and dinner at Marker 88.

The Beer:

Grown-up Travel Guide Beer Diary - Number 392: Hop Gun from Funky Buddha Brewery of Oakland Park, USA

Grown-up Travel Guide Beer Diary – Number 392: Hop Gun from Funky Buddha Brewery of Oakland Park, USA

 

Name: Hop Gun

Producer: Funky Buddha Brewery of Oakland Park, USA

Alcohol content: 7.7%

Bottle size: 330 ml

Purchased from: The Hungry Tarpon, Islamorada, USA

#grownupbeerdiary

Another good IPA from Florida, if not the Keys.

Grown-up Travel Guide Beer Diary - Number 392: Hop Gun from Funky Buddha Brewery of Oakland Park, USA

Grown-up Travel Guide Beer Diary – Number 392: Hop Gun from Funky Buddha Brewery of Oakland Park, USA

Grown-up Travel Guide Beer Diary - Number 392: Hop Gun from Funky Buddha Brewery of Oakland Park, USA

Grown-up Travel Guide Beer Diary – Number 392: Hop Gun from Funky Buddha Brewery of Oakland Park, USA

Grown-up Travel Guide Beer Diary - Number 392: Hop Gun from Funky Buddha Brewery of Oakland Park, USA

Grown-up Travel Guide Beer Diary – Number 392: Hop Gun from Funky Buddha Brewery of Oakland Park, USA

Grown-up Travel Guide Beer Diary - Number 392: Hop Gun from Funky Buddha Brewery of Oakland Park, USA

Grown-up Travel Guide Beer Diary – Number 392: Hop Gun from Funky Buddha Brewery of Oakland Park, USA

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