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Grown-up Travel Guide Beer Diary Day 23: Tap 5 Hopfenweisse from Schneider, Germany

Grown-up Travel Guide Beer Diary: Day 23

Welcome to the Grown-up Travel Guide 2015 Beer Diary!

A little background info: in December a group of us decided to set up the 2014 Beer Advent Calendar, whereby we would try a new beer each day up until Christmas. We shared our tipples on Facebook and Instagram and a great time was had by all – plus we all got to learn about some fine brews from around the world.

Faced with a sense of emptiness when the challenge was over I decided that 24 days a year was just not enough. Why not a year of beer? And so here we are. I reckon a beer a day can keep the doctor away – but even if not it’ll be fun, right?

Given that a large proportion of the year 2015 will be spent in foreign climes there will be the added element of finding a new brew wherever we travel and there are a huge number of excellent beers available here in Norway too – most of which I doubt any of our readers will have heard of.

Your participation is not only encouraged but required – just use the hashtag #grownupbeerdiary if possible. Add your entries here and/or use our social media channels – whatever works best for you.

To keep it simple follow the same format as we do here: describe your day in a maximum of five sentences, add some info about the beer and a photo or two.

Obscure ales and imports IPAs are always interesting but there’s to be no snobbery here – anything goes, even alcohol-free as we all need a good alternative now and again. We’ll work out the practicalities as we go – but since the first day of the year is nearly over we better get started on this journey around the world – in beer form. Cheers!

Day 23: January 23, 2015

Diary entry:

Proper work day today, with a lot to do and I got through most of it.

No time for anything else either, but as it was below minus 10 I wasn’t missing out on much drone action (my fingers can’t cope with less than -10 Celsius, I have discovered)

Made it to the gym for a bit of a killer spinning session.

And after dinner, time for a weekend treat.

The Beer:

Grown-up Travel Guide Beer Diary Day 22: Tap 5 Hopfenweisse from Schneider, Germany
Grown-up Travel Guide Beer Diary Day 22: Tap 5 Hopfenweisse from Schneider, Germany

 

Name: Tap 5 Hopfenweisse

Producer: Schneider, Germany

Alcohol content: 8.2%

Bottle size: 0.5 l

Purchased from: Vinmonopolet

#grownupbeerdiary

Oh lordy this is a good ‘un. Weissbier lovers rejoice, for here is a supreme high alcohol variety that will knock your socks off, in the right way. Very fruity, very refreshing and the result of cooperation with Brooklyn Brewery in New York – a wheat doublebock. More please!

For a full list of all the beers sampled so far this year, just look under the Beer Diary category – you’re sure to find some tasty inspiration 🙂

Grown-up Travel Guide Beer Diary Day 22: Tap 5 Hopfenweisse from Schneider, Germany - back
Grown-up Travel Guide Beer Diary Day 22: Tap 5 Hopfenweisse from Schneider, Germany – back