How to Make Caesar Salad with Chicken

Image by Ben Kerckx from Pixabay

Are you looking for a healthy and delicious salad recipe to add to your menu? Look no further than this classic Caesar salad with chicken! Not only is it easy to make, but it’s also full of flavor and nutrients that will leave you feeling satisfied and energized. Here’s how to make it:


For the salad:

2 heads of romaine lettuce, chopped

1/2 cup of grated parmesan cheese

1/2 cup of croutons

1/4 cup of Caesar dressing

2 chicken breasts, cooked and sliced

For the chicken:

2 chicken breasts

2 tablespoons of olive oil

1 teaspoon of garlic powder

Salt and pepper to taste


Step 1

Preheat your oven to 375°F. Place the chicken breasts on a baking sheet and rub them with olive oil, garlic powder, salt, and pepper.

Step 2

Bake the chicken for 25-30 minutes, or until it reaches an internal temperature of 165°F.

Let the chicken cool, then slice it into thin strips.

Step 3

In a large bowl, toss the romaine lettuce, parmesan cheese, croutons, and Caesar dressing until well combined.

Step 4

Add the sliced chicken on top of the salad.

The History of Caesar Salad

The Caesar salad is believed to have been invented by an Italian-American chef named Caesar Cardini in Tijuana, Mexico, in the 1920s. The story goes that Cardini was running low on supplies in his restaurant during a busy Fourth of July weekend, so he improvised by creating a salad with the ingredients he had on hand. 

He combined romaine lettuce, garlic, croutons, Parmesan cheese, and a dressing made with egg yolks, Worcestershire sauce, lemon juice, and olive oil. The salad became an instant hit and has been enjoyed around the world ever since.

Types of Caesar Salads

The Caesar salad is a classic dish that has been enjoyed for decades. While the traditional version includes romaine lettuce, croutons, Parmesan cheese, and a creamy dressing made with anchovies, there are many variations of this salad that you can try. Some popular types of Caesar salads include:

Grilled Caesar Salad: This variation of the classic salad involves grilling the romaine lettuce before adding the dressing, croutons, and other toppings.

Caesar Salad with Grilled Shrimp: For a seafood twist on the classic Caesar salad, try adding grilled shrimp to your salad.

Caesar Salad with Steak: For a hearty and filling salad, add sliced grilled steak to your Caesar salad.

Chicken Caesar Salad: This is one of the most popular types of Caesar salads and typically includes grilled or poached chicken

Avocado Caesar Salad:  Add slices of ripe avocado to your Caesar salad for a creamy texture and extra healthy fats.

Advantages of consuming caesar salad

High in Vitamins and Minerals 

Caesar salad typically includes vegetables like romaine lettuce, which is rich in Vitamin A, Vitamin K, and folic acid, and tomatoes which contain Vitamin C. It can also have protein such as chicken or shrimp, which provides an additional source of nutrients.

Low in Calories 

When made properly, Caesar salad can be a low-calorie meal that still provides a feeling of satiety. By using healthy ingredients and limiting the amount of dressing, you can enjoy a delicious and nutritious Caesar salad without going over your calorie limit.

Easy to Prepare 

Caesar salad is an easy-to-prepare meal that can be enjoyed at any time of the day. Most of the ingredients can be prepared ahead of time, making it a convenient option to bring to work or for a quick and healthy dinner.


As mentioned earlier, Caesar salad is a versatile recipe that can be customized with different proteins, vegetables, and dressings. This makes it an attractive option for those seeking variety in their diet.

Overall, Caesar salad is a nutritious and delicious option that can help maintain a healthy lifestyle. Make sure to balance the ingredients and limit the amount of dressing for maximum health benefits.

Another advantage of Caesar salad is that it’s easy to adapt to different diets and food preferences. For example, for a vegetarian version, you can substitute the animal protein with tofu, beans, or chickpeas

It’s also possible to make a gluten-free version by using gluten-free croutons or substituting them with nuts or seeds for a crunchy texture. Therefore, Caesar salad is a versatile recipe that can be enjoyed by anyone, regardless of their specific dietary needs.

Combinations with Other Ingredients

Certainly! When it comes to creating unique and flavorful Caesar salads, there are endless possibilities for ingredients to add. Here are some more ingredients to consider for your Caesar salad:

Avocado: Adding slices of creamy avocado to your Caesar salad can provide a rich, buttery texture that complements the tangy dressing.

Grilled Vegetables: Grilled vegetables such as eggplant, asparagus, and mushrooms add a smoky flavor and hearty texture to your Caesar salad.

Nuts and Seeds: Adding nuts and seeds such as almonds, pine nuts, or sunflower seeds can add a crunchy texture and nutty flavor to your salad.

Different Greens: While romaine lettuce is the traditional green for a Caesar salad, you can mix things up by using other greens such as kale, spinach, or arugula.

Herbs: Adding fresh herbs such as basil, parsley, or cilantro can add a pop of flavor and color to your Caesar salad.

Different Proteins: While chicken is the most common protein in a Caesar salad, you can switch things up by using different proteins such as grilled shrimp, tofu, or even crispy fried chickpeas for a vegetarian option.

Caesar salad is a delicious and nutritious dish that can provide numerous health benefits when prepared properly. Whether you’re in the mood for a classic Caesar salad with chicken or a vegetarian Rice Stuffed Eggplant Parmesan, these recipes are sure to impress your taste buds. 

With fresh ingredients and simple preparation methods, you can easily create healthy and delicious dishes at home.  Try them out and let us know how they turned out for you. And don’t forget to check out the recipe here: eggplant parmesan recipes

Andy Higgs
Andy Higgs

I know what it's like to go from being a crazy backpacker without a care in the world, via being a vaguely sensible parent to being an adventurer once more. In other words, evolving into a Grown-up Traveller.

Like everyone else, I love to travel, have visited a lot of countries and all that but my big thing is Africa.

I also own and run The Grown-up Travel Company as a travel designer creating personalised African itineraries for experienced adventurers

Articles: 1227

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